Tasting Notes |
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Pinot Bianco feels fresh and rich yet dry. It has a greenish yellow to light yellow color and light scents of green apple. The wine also shows a complex nutty flavor and hints of green leaves. It feels balanced between richness of texture and bright acidity. |
Food Pairing |
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Pairings for Pinot Bianco include light starters, fish or white meat. It also works as an aperitif. Ideal serving temperature is 8/10°C. |
Wine Awards |
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Volker Hofer | 81/100 |
L’ESPRESSO | 16.5/20 pts |
Ingredients |
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Alcohol (Vol. %) | 13 |
Sugar (gr. / l) | 1,6 |
Total Acidity (gr. / l) | 5,43 |
Bottling |
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Bottling Date | 2016-03-07 |
Volume | 750ml |
Bottles per Box | 6 |
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